Thanks mate, well keep it here
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My first attempt at making edibles with AVB
- Thread starter Toby Trice
- Start date
Can I just tell you all that if you like crunchie chocolate bars you need to try the viral honeycomb microwave and bicarb trick
When you add the bicarb, add the ground AVB all at same time. You can't even tell it's there
When you add the bicarb, add the ground AVB all at same time. You can't even tell it's there
JohnWickAVB
Branching Up
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- 🏴 Alternaleaf
Finally Cracked The Butter 
I have made 7 batches of brownies all were strong
, one & half for a dose.
But my butter was tragic
chlorophyll city
And the brownies tasted rotten
My latest batch i changed the process
80g of clarified butter infused with 15g AVB in a double boiler for 1 hrs, butter temperature between 80° & 85° and the butter came out lovely
and much stronger than the previous batches, I have had half a brownie 3 hrs ago & don't know if I could finish the other half 
I have made 7 batches of brownies all were strong
, one & half for a dose. But my butter was tragic
chlorophyll city And the brownies tasted rotten
My latest batch i changed the process
80g of clarified butter infused with 15g AVB in a double boiler for 1 hrs, butter temperature between 80° & 85° and the butter came out lovely
and much stronger than the previous batches, I have had half a brownie 3 hrs ago & don't know if I could finish the other half 
